by: Joe Hing Kwok Chu 

To read Chinese, please browser to traditional Chinese, BIG5

Other names: po bu zi, shuai bu zi, po bu ye, lan bu zha, bu bao mu, po bu shu, xiang bo ye

別名: 破布子、簑衣子、破布葉、麻布葉、爛布渣、布包木、破布樹、蘚寶葉

Characteristics: Mildly sour,

Usage:  For colds, heat stroke, indigestion, dyspepsia, diarrhea, hepatitis.

Dosage: 15 - 3 0 g,  in decoction

Sample formula:

For skin rash, boils, urinary tract infection, enteritis, and urination difficulty.

mu mian hua 40 g, bu zha ye 20 g, sang ye 15 g, gan cao 12 g.  Add 1600 cc of water and simmer down to 400 cc. Use as tea when cool.

Click to another site and scroll down to see picture .

Click to another site and scroll down to see another picture .

More material to be loaded soon